Le Creuset

Le Creuset is famous for coating its heavy, cast-iron cookware with not just one, but two-count ’em, two layers of enamel baked on at 1,450 degrees F, resulting in gloriously bright colors. This bright-red, heart-shaped casserole adds a note of whimsy to dishes, but its 2-quart capacity, handles, and heavy-duty construction make it practical as…